Buffalo wings sauce:
Melt butter in a sauce, pan, whiskey, garlic powder, and hot sauce when all melted you can store in a container in the fridge for up to a month or use it right away. Use it on your favorite chicken wings pizza rice bowls, whatever you want.
16 tablespoons of unsalted butter
2 teaspoons garlic powder
1 1/3 cups of your favorite Jackalope